Southbend S36A 36" 6 Burner Gas Range w/ Convection Oven, Natural Gas
Dimensions & Utilities
- Oven interior: 26 in. W x 261⁄2 in. D x 14 in. H
- Overall: 361⁄2 in. W x 413⁄4 in. D x 591⁄2 in. H
- 5.9 A, 1⁄2 HP
- 115 V/60 Hz/1 ph, 6-ft. cord with 3-prong plug
- Powered by natural gas
- 203,000 BTU
- 3⁄4-in. rear gas connection
*Free shipping on Southbend S36A within the 48 contiguous states.
From The Manufacturer
S-Series Restaurant Range, natural gas, 36", (6) 28,000 BTU open burners, (1) convection oven, snap action thermostat, removable cast iron grate tops & crumb drawer, hinged lower valve panel, features (2) racks, stainless steel front, sides, shelf, 4" front rail & 6" leveling feet, 115v/60/1-ph, 5.9 amps, cord and plug, 203,000 BTU, CSA, NSF
*Image may not depict product color, inclusions or accessories.
Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Southbend |
| Additional Info | Contact Customer Service for altitudes above 2,000 feet |
| Application | Restaurant |
| Base | Convection Oven |
| BTU / Burner | 28000 |
| Burner Configuration | Standard |
| Burner Style | Grates |
| Burner Type(s) | Open |
| Controls | Manual |
| Convection Oven BTU/hr | 35000 |
| Convection Oven Dimensions | 26"W x 24"D x 14"H |
| Depth (in) | 42.25 |
| Gas Inlet Size | 0.75 |
| Gas Type | NG |
| Heat | Gas/Electric |
| Height (in) | 59.5 |
| Hertz | 60 |
| Installation Type | Freestanding |
| Max Temp | 550 |
| Number of Burners | 6 |
| Number of Ovens | Single |
| Open Burner BTU (ea) | 33000 |
| Phase | 1 |
| Product | Gas Ranges |
| Product Type | Cooking Equipment |
| Rack Positions per Convection Oven | 5 |
| Racks per Convection Oven | 2 |
| Range Configuration | Burners |
| Rating | Better |
| Series | S-Series |
| Total BTU | 203000 |
| Vent | Backriser w/ hi-shelf |
| Voltage | 115 |
| Warranty | 1-year Limited Parts & Labor |
| Width (in) | 36 |
| Weight | 660.00 |