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Free shipping under 150 lb • Heavy equipment ships freight for a flat $250 — curbside delivery with liftgate included • See Shipping Policy
Free shipping under 150 lb • Flat $250 freight over 150 lb

BakeMax BMTPS16 16” Electric Countertop Double Pass Dough Sheeter

by BakeMax
Original price $4,242.18 - Original price $4,242.18
Original price
$4,242.18
$4,242.18 - $4,242.18
Current price $4,242.18

Free shipping. Shipping is $0 on this item — prepaid, with nothing owed on delivery.

This unit moves by freight truck rather than parcel. Delivery is curbside with a liftgate, on a scheduled appointment. Someone needs to be on site to receive and inspect it. Ships in 1–2 business days; typically arrives in 4–9 business days.

Questions about delivery? Call (833) 382-3922, 9 AM–7 PM ET · Shipping policy

  • Secure checkout Card, Shop Pay, or pay over time with Shop Pay Installments.
  • Delivered price at checkout No quote step and no freight invoice after you order.
  • Talk to a person (833) 382-3922, 9 AM–7 PM ET, 7 days.
  • Manufacturer warranty Every unit ships with the maker's warranty. Details.
  • Price-match guarantee Found it cheaper at an authorized seller? We'll match it.
  • 14-day returns Unused and in original packaging. Full policy.
  • US company JT COMMERCE LLC, Newark DE. Shipping to the 48 contiguous states.

The BakeMax BMTPS16 16” Double Pass Electric Dough Sheeter is designed for high-volume pizza shops, bakeries, and restaurants. With durable stainless-steel construction and easy-to-use digital controls, this two-stage sheeter ensures consistent dough sheets up to 15.75” in diameter. One operator can produce up to 400 pieces per hour, making it an essential time-saving tool for any commercial kitchen. Its adjustable non-stick rollers allow precision thickness control for pizza dough, pasta, and pie crusts. Compact, efficient, and reliable, the BakeMax BMTPS16 delivers professional results in every batch.

Key Features

  • Heavy-duty stainless-steel construction with roller shaft for durability and easy cleaning
  • Two-stage double pass system with front infeed and discharge
  • Digital controls for precise operation
  • Includes two sets of adjustable non-stick rollers
  • Roller guards ensure operator safety and meet industry standards
  • Sheets dough from 3.94” to 15.75” in diameter
  • Dough capacity: 50 g – 1000 g
  • Rolling thickness: 0 – 4.76 mm
  • Output capacity: up to 400 pieces per hour with a single operator
  • Plug & Play with NEMA 5-15P plug (standard 120V)
  • Ideal for pizza, pasta, and bakery dough
  • Backed by a 1-year limited warranty

Specification

Category Details
Model BakeMax BMTPS16
Design Countertop, Double Pass
Production Output Up to 400 pieces per hour
Dough Capacity 50 g – 1000 g
Sheeting Diameter 3.94” – 15.75”
Rolling Thickness 0 – 4.76 mm
Construction Heavy-duty stainless steel
Controls Digital
Approvals QPS, CE
Country of Origin Italy
Dimensions (Product) 21.5” W × 21” D × 31.5” H
Weight (Product) 88 lbs
Dimensions (Shipping) 25” W × 22” D × 36” H
Weight (Shipping) 98 lbs
Electrical 120V / 60Hz / 1Ph / 8A / 370W
Plug Type NEMA 5-15P
Gas Type None
Warranty 1-Year Limited Warranty

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