BakeMax BMDDD01 Single Deck Electric Stone Deck Oven – Fits Two Full-Size Pans

The BakeMax BMDDD01 Single Deck Electric Artisan Stone Deck Oven is built for professional bakeries, pizzerias, and foodservice operations that demand high performance, consistency, and style. Featuring European-inspired design and advanced heating technology, this oven ensures perfect baking results for bread, pizza, pastries, and more.

Crafted with a stainless steel exterior, fully insulated chamber, and stone hearth deck, the BMDDD01 delivers superior efficiency and a crisp, golden crust every time. Its modular design allows you to expand capacity with additional decks as your business grows, making it a long-term investment for artisan bakers and commercial kitchens alike.

With user-friendly digital controls, independent top and bottom heating elements, built-in steam generation, and clear glass viewing doors, this oven combines precision, durability, and visual appeal to become a centerpiece in any bakery.

Key Features

• Spacious Capacity – Fits two 18” x 26” full-size pans per deck.
• Durable Build – Stainless steel front with high-grade steel chamber.
• Stone Hearth Deck – Produces crispy crusts and even heat retention.
• Independent Heat Control – Separate top & bottom heating elements with digital thermostats.
• Built-In Steam Generator – Generates strong steam for perfect artisan baking.
• Energy Efficient – Fully insulated with rock wool to reduce heat loss.
• Clear Visibility – Tempered glass doors with chamber lights for product monitoring.
• Flexible Design – Modular decks allow future expansion.
• High Temperature Range – Bakes up to 600˚F with precise K-type thermocouple sensors.
• Commercial Certified – ETL Electrical, QPS, and CE approvals for safety & reliability.

Specification

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