ATMOVAC Thermal Immersion Circulator - SVEZ

ATMOVAC. Engineered in France, ATMOVAC builds precision vacuum-sealing equipment for kitchens that demand consistent portioning, longer shelf life, and refined sous-vide results.

The ATMOVAC SV-EZ is a high-performance thermal immersion circulator designed for precise temperature control and versatile cooking applications. With a volume capacity ranging from 25 liters (6.6 gallons) to 60 liters (15.6 gallons), this unit is engineered to deliver consistent temperature regulation for optimal results in various conditions. Key Features:

This unit operates at voltage 110 and ships with documentation supplied by the manufacturer.

Features

• Precision Control: Ensures accurate temperature and time settings for flawless cooking results.
• Versatile Compatibility: Adapts to a wide range of containers, perfect for diverse kitchen setups.
• Sous-Vide and Rethermalization: Ideal for sous-vide cooking and precise rethermalization in cook-and-chill processes.
• Enhanced Shelf Life: Enables pasteurization to extend food shelf life, increasing sales opportunities.
• Maximum Safety: No direct contact with air or water ensures food safety and extended freshness.
• Energy Efficient: Saves on energy costs compared to traditional ovens and gas stove

Specifications

Documentation

• Spec Sheet (PDF)
• User Manual (PDF)