Vollrath SO2-12010.5 41" Electric Countertop Conveyor Oven - 120v

Product Details

• Toasts sandwiches and bread while melting cheese
• For low-volume sandwich shops and restaurants
• Should not be used to cook food or toppings
• Loading tray delivers space for users to place sandwiches on the conveyor
• Adjustable conveyor opening from 1¹⁄₂-3 in.
• 10¹⁄₂-in.-wide conveyor
• Variable conveyor speed control
• Top and bottom variable heat control
• Forced convection toasting evenly distributes heat through the chamber
• Stainless steel and aluminized steel construction
• Certified for ventless operation to free up space under ventilation hoods
• Required clearances: 8 in. on the left and right sides
• Required ambient air temperature: 104 degrees F
• Can be stacked with other conveyor units

Dimensions & Utilities

• 40⁷⁄₈ in. W x 16¹⁄₈ in. D x 12¹⁄₂ in. H
• 14.2 A, 1700 W
• 120 V/60 Hz/1 ph, 4¹/₂-ft. cord with a NEMA 5-15P plug

From The Manufacturer

Conveyor Sandwich Oven, electric, forced convection, countertop, 40-7/8" W x 16-1/8" D x 12-1/2" H, (1) 10-1/2" wide conveyor, 1-1/2"-3" product clearance, variable speed control, variable top & bottom heat control, quartz heaters, extended conveyor front and rear, uploading tray included, stainless steel & aluminum construction, 120v/60/1-ph, 1.7kW, 14.2 amps, NEMA 5-15P, NSF, cULus, Made in USA

*Image may not depict product color, inclusions or accessories.

Specifications

Documents

• Spec Sheet
• Warranty
• Parts Breakdown
• Manual
• Product Info
• Brochure
• Catalog