Contact Us! +1 (833) 382-3922
Contact Us, Toll-Free!
+1 (833) 382-3922
7 Days a week 9AM-7PM EST
254 Chapman Rd, Ste 208 #23231, Newark, Delaware 19702, USA
From The Manufacturer Pro Series Restaurant Range, electric, 36", griddle, (1) standard oven, thermostatic controls, (1) chrome rack, splatter scre...
View full detailsProduct Details Floor model (1) 3-ring burner Cast iron grate for excellent heat conduction Full-width drip pan catches food debris from range top...
View full detailsProduct Details 2 griddle burners 12-in. spacing between burners Polished steel plate Stainless steel construction Backsplash protects walls ...
View full detailsProduct Details For countertop use 1-in.-thick griddle plate is smooth polished steel Stainless steel front, sides, ledge, and splash guards (4...
View full detailsProduct Details For countertop use Stainless steel front, sides, ledge, and splash guards (4) 4-in. stainless steel legs Aeration baffles 3 U-...
View full detailsProduct Details For countertop use Stainless steel front, sides, ledge, and splash guards (4) 4-in. stainless steel legs 1-in.-thick griddle pl...
View full detailsProduct Details Stainless steel top, front, sides, doors, and legs Double-stacked decks 5 wire racks per oven Racks adjustable to 10 total posit...
View full detailsProduct Details Replaces ICV-2 Temperature range: 150-550 degrees F 2-speed fan motors enable delicate and high-output cooking 5 adjustable racks ...
View full details{"one"=>"Select 2 or 3 items to compare", "other"=>"{{ count }} of 3 items selected"}
