American Range AR-36G-C 36" Gas Range w/ Griddle & Convection Oven, Natural Gas
From The Manufacturer
Restaurant Range, natural gas, 36", griddle, 1" thick plate, manual controls, (1) 26-1/2" convection oven, features (2) racks, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 27.0kW, 90,000 BTU, cETLus, ETL-Sanitation
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Specifications
Spec Attribute | Spec Value |
---|---|
Manufacturer | American Range |
Additional Info | Contact Customer Service for altitudes above 2,000 feet |
Application | Heavy Duty |
Base | Convection Oven |
Burner Configuration | Standard |
Controls | Manual |
Depth (in) | 32.25 |
Gas Inlet Size | 0.75 |
Gas Type | NG |
Heat | Gas |
Height (in) | 56 |
Installation Type | Freestanding |
Max Temp | 500 |
Number of Ovens | Single |
Product | Gas Ranges |
Product Type | Cooking Equipment |
Rack Positions per Convection Oven | 5 |
Racks per Convection Oven | 2 |
Range Configuration | Griddle |
Rating | Better |
Total BTU | 90000 |
Vent | Backriser w/ hi-shelf |
Warranty | 2-year Limited Parts & Labor |
Weight | 500.00 |