Vulcan 60SS-6B24GB 60" 6 Burner Gas Range w/ Griddle/Broiler & (2) Standard Ovens, Liquid Propane
Product Details
- Heated by propane
- Heavy-duty cast iron grates can withstand repeated use
- Aeration bowls under grates push heat towards pots and pans
- 6 burners have lift-off heads to facilitate cleanup
- Flash tube pilot system lights 2 burners at a time
- 24-in.-wide griddle broiler has a griddle on the top and a broiler underneath
- Griddle has a 4-in.-wide trough for collecting grease
- Deep crumb tray under the grates collects food debris and liquids
- Stainless steel construction is heavy duty and resistant to corrosion
- Heavy-duty, MIG-welded frame delivers structure
- 6-in. legs lift the unit
- Pressure regulator and 1-in. connector facilitate gas line connection
- 268,000 BTU
- Overall dimensions: 60 in. W x 34 in. D x 58 in. H
From The Manufacturer
Enduranceâ„¢ Restaurant Range, LP gas, 60", (6) 30,000 BTU burners with lift-off burner heads, (1) 24" manual griddle/broiler, 3/4" thick, 4" wide front grease trough, (2) standard oven bases, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" leveling feet, 268,000 BTU, CSA Flame, CSA Star, NSF
*Image may not depict product color, inclusions or accessories.
Specifications
Spec Attribute | Spec Value |
---|---|
Manufacturer | Vulcan |
Additional Info | Contact Customer Service for altitudes above 2,000 feet |
Application | Restaurant |
Base | Standard Oven |
BTU / Burner | 30000 |
Burner Configuration | Standard |
Burner Style | Grates |
Burner Type(s) | Open |
Controls | Thermostatic |
Depth (in) | 34.75 |
Gas Inlet Size | 1 |
Gas Type | LP |
Griddle Location | Right |
Griddle Width (in) | 24 |
Heat | Gas |
Height (in) | 58 |
Installation Type | Freestanding |
Max Temp | 500 |
Number of Burners | 6 |
Number of Ovens | Double |
Open Burner BTU (ea) | 30000 |
Plate Thickness (in) | 3/4 |
Product | Gas Ranges |
Product Type | Cooking Equipment |
Rack Positions per Standard Oven | 4 |
Racks per Standard Oven | 2 |
Range Configuration | Burners/Griddle/Broiler |
Rating | Better |
Series | Enduranceâ„¢ |
Standard Oven BTU/hr | 35000 |
Standard Oven Dimensions | 26-3/8"W x 27"D x 14"H |
Total BTU | 268000 |
Vent | Backriser w/ hi-shelf |
Warranty | 1-year Limited Against Defects in Material & Workmanship; 90-day Replacement Parts |
Width (in) | 60 |
Weight | 1025.00 |