Vulcan 24S-4B 24" 4 Burner Gas Range w/ Standard Oven, Natural Gas
by Vulcan
Sold out
Original price
$4,311.00
-
Original price
$4,311.00
Original price
$4,311.00
$4,311.00
-
$4,311.00
Current price
$4,311.00
Product Details
- Heated by natural gas
- (4) 30,000 BTU open-top burners offer a direct heat to the cooking instruments
- Lift-off heads on the burners make them easy to clean
- 4 burners have 2 pilots to reduce gas use with a shrouded flash tube pilot system
- Front grates measure 12 in. W x 121⁄2 in. D and can be lifted off for servicing and cleanup
- Rear grates measure 12 in. W x 141⁄2 in. D and accommodate large pots and pans
- Aeration bowls are integrated into each crate to ensure heat is directed accurately
- Durability is added to the grates’ fingers by the aeration bowls
- Pull-out crumb tray has an extra-deep design and welded corners
- 6-in. stainless steel legs adjust to accommodate uneven ground
- Stainless steel high shelf, backriser, front, and sides are durable and resist corrosion
- Steel frame is aluminized and fully MIG welded
- 3⁄4-in. rear gas connection and pressure regulator
- 143,000 BTU
Product Features
Dimensions & Utilities
- Oven Interior: 201⁄4 in. W x 261⁄4 in. D x 14 in. H
- Overall: 24 in. W x 34 in. D x 58 in. H
- Heated by natural gas
*Free shipping on Vulcan 24S-4B within the 48 contiguous states.
From The Manufacturer
Endurance™ Restaurant Range, natural gas, 24", (4) 30,000 BTU burners, standard oven, stainless steel front, sides, backriser & lift-off high shelf, fully welded chassis, 6" leveling feet, 143,000 BTU, CSA, NSF
*Image may not depict product color, inclusions or accessories.
From The Manufacturer
Endurance™ Restaurant Range, natural gas, 24", (4) 30,000 BTU burners, standard oven, stainless steel front, sides, backriser & lift-off high shelf, fully welded chassis, 6" leveling feet, 143,000 BTU, CSA, NSF
*Image may not depict product color, inclusions or accessories.
Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Vulcan |
| Additional Info | Contact Customer Service for altitudes above 2,000 feet |
| Application | Restaurant |
| Base | Standard Oven |
| BTU / Burner | 30000 |
| Burner Configuration | Standard |
| Burner Style | Grates |
| Burner Type(s) | Open |
| Controls | Manual |
| Depth (in) | 34 |
| Gas Inlet Size | 0.75 |
| Gas Type | NG |
| Heat | Gas |
| Height (in) | 58 |
| Installation Type | Freestanding |
| Max Temp | 500 |
| Number of Burners | 4 |
| Number of Ovens | Single |
| Open Burner BTU (ea) | 30000 |
| Product | Gas Ranges |
| Product Type | Cooking Equipment |
| Rack Positions per Standard Oven | 4 |
| Racks per Standard Oven | 1 |
| Range Configuration | Burners |
| Rating | Better |
| Series | Endurance™ |
| Standard Oven BTU/hr | 23000 |
| Standard Oven Dimensions | 20-1/4"W x 26-1/4"D x 14"H |
| Total BTU | 143000 |
| Vent | Backriser w/ hi-shelf |
| Warranty | 1-year Limited Parts & Labor |
| Width (in) | 24 |
| Weight | 350.00 |