Black Diamond BDGR-6024GB 60" 6 Burner Gas Range w/ Griddle/Broiler, Natural Gas
Product Details
- (6) 30,000-BTU cast iron, open top burners
- 12-in. x 12-in. removable, cast iron grates
- Each burner is controlled by individual pilots and controls
- Removable crumb tray
- 24-in. raised griddle broiler with 3ā4-in. plate
- 81ā4-in. broiler opening
- Built-in broiler rack is adjustable so operators can change the heat exposure level
- 3-in. griddle splash guards catch splatter
- Backriser with a high shelf
- Stainless steel construction
- 6-in. leveling feet
- 276,000 total BTU
Dimensions & Utilities
- Griddle plate: 24 in. W x 21 in. D
- Oven interiors: 263/4 in. W x 26 in. D x 14 in. H
- Overall: 60 in. W x 321/2 in. D x 60 in. H
- Natural gas powered (LP gas conversion kit is included)
- 3ā4-in. NPT gas connection
*Free shipping on Black Diamond BDGR-6024GB within the 48 contiguous states.
From The Manufacturer
Black Diamond Range with Elevated Griddle, natural gas, 60", (6) 12" x 12" 30,000 BTU top burners, removable cast iron top grates, individual pilot lights & controls, (2) standard ovens, 150°F to 550°F temperature range, (2) adjustable racks per oven, backriser with shelf, removable crumb tray, griddle/broiler elevated 8-1/4" with 24"W x 21"D cook top, 3/4" thick griddle plate and adjustable built in broiler rack, stainless steel, 6" leveling feet, 3/4" NPT, 276,000 BTU, cETLus, ETL-Sanitation
*Image may not depict product color, inclusions or accessories.
Specifications
Spec Attribute | Spec Value |
---|---|
Manufacturer | Black Diamond |
Application | Restaurant |
Base | Standard Oven |
BTU / Burner | 30000 |
Burner Configuration | Standard |
Burner Style | Grates |
Burner Type(s) | Open |
Controls | Manual |
Depth (in) | 32.5 |
Gas Inlet Size | 0.75 |
Gas Type | NG |
Griddle Location | Right |
Griddle Width (in) | 24 |
Heat | Gas |
Height (in) | 60 |
Installation Type | Freestanding |
Max Temp | 550 |
Number of Burners | 6 |
Number of Ovens | Double |
Open Burner BTU (ea) | 30000 |
Plate Thickness (in) | 3/4 |
Product | Gas Ranges |
Product Type | Cooking Equipment |
Racks per Standard Oven | 2 |
Range Configuration | Burners/Griddle/Broiler |
Rating | Good |
Standard Oven BTU/hr | 30000 |
Standard Oven Dimensions | 60"W x 32.5"D x 60"H |
Total BTU | 276000 |
Vent | Backriser w/ hi-shelf |
Warranty | 1-year Limited Parts & Labor |
Width (in) | 60 |
Weight | 865.00 |