BakeMax America BADCO5E Commercial Double Stacked Electric Convection Oven – Floor Model
Upgrade your kitchen with the BakeMax BADCO5E Commercial Double Stacked Electric Convection Oven, a high-performance floor model designed for professional restaurants, bakeries, and foodservice operations. Built with heavy-duty stainless steel, this oven delivers unmatched durability, reliability, and efficiency.
With a 22,000W dual heating system and a 24 full-size pan capacity, the BADCO5E allows you to cook large volumes of food evenly and quickly, making it ideal for high-demand commercial kitchens. Its double glass doors, porcelain-enameled oven cavity, and halogen lighting provide excellent visibility and easy cleaning, while the integrated safety system ensures reliable operation.
Whether you’re baking bread, roasting meats, or preparing pastries, the BakeMax BADCO5E offers consistent results with its forced air circulation system, two-speed blower motor, and precise digital controls. Designed with user convenience in mind, it features removable door and rack supports, rounded cavity corners for better heat circulation, and locking casters for mobility.
Backed by a 2-year limited warranty, the BADCO5E is the perfect balance of performance, safety, and long-lasting value.
Key Features
- High Capacity: Holds up to 24 full-size pans with 1.5” spacing.
- Powerful Heating: Two 11,000W elements for fast, efficient cooking.
- Durable Construction: All stainless steel body with double glass front doors.
- Easy Maintenance: Porcelain-enameled cavity with removable racks and supports.
- Even Baking: Forced air circulation system ensures consistent results.
- Flexible Cooking: Two fan speeds (high & low) with hold and pulse modes.
- Safety Built-In: Integrated safety system cuts fan power when doors are opened.
- User-Friendly: Digital solid-state thermostat (150–500°F) with halogen interior lights.
- Mobility & Stability: 4” locking casters for secure placement and easy movement.
- Warranty Coverage: Includes a 2-year limited manufacturer’s warranty.
Specifications
| Category | Details |
|---|---|
| Model | BakeMax BADCO5E |
| Type | Double Stacked Electric Convection Oven (Floor Model) |
| Power Output | 22,000W |
| Heating Elements | Two × 11,000W |
| Capacity | 24 full-size pans (1.5” spacing) |
| Temperature Range | 150–500°F (65–260°C) |
| Blower Motor | ¾ HP, 2-speed (1125 / 1725 RPM) with reversible rotation |
| Cooking Modes | Hold & Pulse |
| Construction | Stainless Steel |
| Oven Interior | Porcelain-enameled cavity, rounded corners |
| Doors | Stainless steel with double glass front windows |
| Controls | Digital Solid-State Thermostat |
| Lighting | Interior halogen lights |
| Mobility | 4” locking casters |
| Dimensions (Product) | W: 38" × D: 46.6" × H: 71.4" |
| Weight (Product) | 885 lbs |
| Dimensions (Shipping) | W: 43.4" × D: 49.3" × H: 77.6" |
| Weight (Shipping) | 985 lbs |
| Electrical | 240V, 102A, 22,000W, 60Hz, 1Ph, Hard Wired |
| Gas Type | None |
| Certifications | ETL, ETL US, UL, UL US |
| Country of Origin | Brazil |
| Warranty | 2-Year Limited Warranty |